CZECH CLASSIC II.

  • Rich Czech potato soup
  • Baked duck, grated sour cabbage salad, homemade potato dumplings
  • Apple strudel
  • Quality wine, coffee, water

 

We will meet at Vltavská metro station at 10 am and shop for fresh ingredients at the best food market in Prague. Then we will take a ferry boat across the Vltava river to the location of our cooking school and prepare a delicious three course menu together. The cooking will start at around 11 am and last till about 2 pm.

Price: 1950,- CZK per person

 

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